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The most passionate cocktail connoisseurs can tell you everything they know about their favorite bourbon: where it comes from, how it should be sipped, which ice (if any) works best, and the bartender who perfected the recipe.

If you are looking to set the mood for romance on Valentine’s Day, hearts and flowers have nothing on these romantic cocktails.

Being a shopping editor at Food Network has a lot of great perks, but one of the most fortunate aspects of the job is having our fingers on the pulse of the best and newest kitchen gadgets, grocery items and cookware hitting the market.

You likely recognize Laura Prepon for her iconic roles as Donna Pinciotti in That ’70s Show (which she just reprised in Netflix’s That ’90s Show) and Alex Vause in Orange Is the New Black. But did you know the actress is also quite the foodie?

Unlocking the full potential of your home bar relies not on amassing a vast selection of spirits, though that certainly helps, but stocking up on some choice liqueurs.

The best of the bunch are bestowed with a Master medal, meaning they scored above 90 points. Gold and Silver medals are also awarded.

Full of warm spices like clove and ginger, this ruby-hued liqueur is a spin on sorrel, a Caribbean hibiscus drink with roots in West Africa.

West Indian spices like nutmeg, allspice, and cloves are combined with hibiscus spread in these bite-size cookies.