COCKTAILS

Sorel cocktails can be both interesting enough for the jaded cocktail enthusiasts and broadly appealing to a diverse group.

FEATURED COCKTAILS

Sorel Sea Breeze
Sorel Hibiscus Mule
Sorel Sea Breeze

1 oz Sorel
• 1 oz Vodka
• 1 oz Coconut Water
• 1 oz Pomegranate Juice
• Club Soda
• Sprig of Mint
• Lime Wedge

Directions: Shake, pour over ice, top with soda water, garnish with mint and lime

Sorel Strawberry Slushie
Sorel Hibiscus Mule
Sorel Strawberry Slushie

• 1.5 oz Sorel
• 0.5 oz Dark Rum
• 1 oz Simple Syrup
• 0.5 oz Lime Juice
• 8 Frozen Strawberries
• Mint

Directions: Blend until smooth, garnish with fresh mint

Sorel Hibiscus Mule
Sorel Hibiscus Mule
Sorel Hibiscus Mule

• 1 Part Sorel
• 2 Parts Dry Ginger Beer*
• Squeeze of Lime

Directions: In glass of choice, fill 3/4 of the way with ice; add Sorel; squeeze one lime wedge and drop into glass; top with chilled ginger beer. Garnish with lime.

*Recommended: Fever-Tree Ginger Beer

Sorel Sangria
Sorel Sangria

• 4 oz Sorel
• 1 oz Fresh Lime Juice
• 1 oz Fresh Orange Juice
• .75 oz Simple Syrup
• .5 oz Orange Liqueur
• 2 Blackberries
• 2 Raspberries
• 2 Orange Slices

Directions: Add all ingredients to a glass with ice and stir gently. Garnish with fresh fruit and enjoy.

Pink Panther
Sorel Hibiscus Mule
Pink Panther

• 1 Part Sorel
• x

Directions: In glass of choice, fill 3/4 of the way with ice; add Sorel; squeeze one lime wedge and drop into glass; top with chilled ginger beer. Garnish with lime.

*Recommended: Fever-Tree Ginger Beer

Morticia Adams
Sorel Hibiscus Mule
Morticia Adams

• 1.5 oz Sorel
• xxx

Directions: Blend until smooth, garnish with fresh mint

Candy Corn
Sorel Hibiscus Mule
Candy Corn Cocktail

• 1.5 oz Sorel
• xxx

Directions: Blend until smooth, garnish with fresh mint

Sorel Sling
Sorel Hibiscus Mule
Sorel Sling

• 0.75 oz Sorel
• 1.25 oz Gin
• 0.25 oz Cointreau
• 0.5 oz Lime Juice
• 1 oz Pineapple Juice
• Dash Angostura Bitters
• Club Soda
• Orange Slice
• Cherry
• Pineapple

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POPULAR RECIPES

Sorel-Margarita

SOREL HIBISCUS MARGARITA

  • .75 oz Sorel
  • 1.5 oz Tequila
  • .75 oz Fresh Lime Juice
  • .5 oz Agave Syrup

Add tequila, Sorel, lime juice and agave syrup to a cocktail shaker filled with ice and shake until well-chilled. Strain into a rocks glass over fresh ice. Garnish with lime.
Salt rim optional

sorel-spiced-spritz

SPICED SPRITZ

  • 2 oz Sorel

  • .5 oz Black Pepper & Rosemary Simple Syrup

  • 3 Dashes Orange Bitters

  • 3 oz Prosecco

  • 1 splash Soda Water

Add to a spritz or wine glass. Add ice and sparkling wine. Garnish with a rosemary sprig and orange slice.

sorel_spring_jackquiri

J'ACKQUIRI

  •  .75 oz Sorel

  • 1.5 oz Ten to One White Rum

  • .5 oz Clairin Communal Rum

  • .5 oz Demerara

  • .75 oz Lime

Shake, double strain into coupe glass and garnish with an edible orchid.

sorel_spring_devilsmargarita

DEVIL'S MARGARITA

  •  .5 oz Sorel

  • 1.5 oz Blanco Tequila

  • 1 oz Fresh Lime Juice

  • .75 oz Simple Syrup

Add the tequila, lime juice and simple syrup to a cocktail shaker with ice and shake until well-chilled. Strain into a cocktail glass. Float the Sorel on top by slowly pouring it over the back of a bar spoon so it pools on the surface of the drink. Garnish: Lime Wheel

Towards-the-Sun

TOWARDS THE SUN

  •  1 oz Sorel

  • .75 oz Lemon Juice

  • .5 oz Cinnamon Syrup

  • 1.5 oz Gin

Shake with ice, strain, and serve up with an apple fan garnish.

Velvet-Lounge

THE VELVET LOUNGE

  • 4 oz Sorel

Warm Sorel in sauce pan until light steam achieved. Pour in favorite mug and enjoy!

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